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| Daiya Vegan Cheese |
Daiya cheese is free of soy, casein, lactose, gluten, egg, wheat, barley, corn, rice and nuts. There are no artificial ingredients, preservatives, hormones, antibiotics, or animal products of any kind. Daiya melts like cheese, grates like cheese and tastes like cheese. Fortunately, for those with dairy issues, Daiya does not digest like cheese, but rather digests like other whole, plant-based product.
When in San Diego, we had some gluten free pizza topped with Daiya Cheese. It was sooo good! We had seconds... maybe even thirds! Definitely worth a try.
You can buy Daiya cheese in Calgary and Edmonton.
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